OR DHCC Meeting

  • Event
  • Monday, June 06, 2011
Details:
Lab Assessment of Nutritional Status: Bridging Theory & Practice
Mary D. Litchford PhD, RD, LDN

Sysco Food Services (Wilsonville, OR)
9:00 a.m. - 4:00 p.m.

Link to a downloadable brochure.
Contact:
http://www.eatrightoregon.org/docs/Practice%20Groups/Consultants/DHCC%20Brochure%20June%202011%20vs%202.pdf
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